Kayal Samayal – Biriyani Masala | Authentic Flavors for Perfectly Spiced Biriyani | Spicy and Flavorful Masala Mix | Perfect for Veg & Non-Veg Biriyani | No Preservatives | 100gram

Experience Authentic Biryani with Our Premium Homemade Masala

Unleash the true essence of traditional Biryani in your kitchen with our exceptional homemade masala. This isn’t just a spice blend; it’s a culinary journey, meticulously crafted to bring an unforgettable taste of heritage to your table.

What makes our Biryani Masala special?

We start with 15 premium, hand-selected spices, each chosen for its unparalleled quality and aromatic potency. These aren’t just mixed; they’re expertly roasted to perfection, coaxing out their deepest flavors, then precisely ground to create a rich, harmonious blend. This careful process ensures every grain of our masala bursts with a complex aroma and a robust, authentic taste that elevates your Biryani from a meal to a masterpiece.

Our carefully crafted mix is your secret ingredient for success, guaranteeing consistent, exceptional flavor every time. It embodies a taste of tradition, making it easier than ever for you to create a Biryani that will impress and delight. Made with an unwavering commitment to quality, it’s the perfect way to elevate your cooking and transform ordinary ingredients into an extraordinary dish.

Prepare to experience Biryani as it’s meant to be – rich, fragrant, and utterly unforgettable.

Special Ingredients

• Our Biryani Masala features a rich tapestry of Jeera, Pepper, Clove, Cardamom, Black Cardamom, Cinnamon, Mace, Nutmeg, Bay Leaf, Kalpasi, Marathi Moggu, Kashmiri Chilli, and Red Chilli. Each of these exquisite spices is finely picked for its superior quality and potent aroma.
• What truly sets our masala apart is the precise proportioning of these ingredients. They are expertly blended to create a harmonious symphony of flavors that will enhance the taste and elevate the aroma of your Biryani to new heights. This careful balance ensures a consistently delightful experience, crafted to satisfy even the most discerning palate.
• With our Biryani Masala, you’re not just cooking; you’re creating an unforgettable dining experience, rich in tradition and bursting with authentic flavor.

How to use

1. Aromatic Base: Heat oil in a pot and temper with whole spices (cinnamon, cloves, cardamom). Sauté onions until golden, then add ginger-garlic paste, mint, coriander, green chili, and tomatoes. Cook until a thick paste forms.
2. Cook the Mutton: Add your marinated mutton (yogurt, biryani masala, salt, and a touch of water) to the spice paste. Cook until the mutton is tender and succulent.
3. Rice Preparation: While the mutton cooks, wash and soak your rice for 20 minutes.
4. Combine & Cook: Once the mutton is ready, add water to the pot and bring it to a boil. Stir in the soaked rice and cook until the rice is tender and the water is absorbed.
5. Dum Perfection: Drizzle ghee and a little extra biryani masala over the cooked rice. Cover the pot and let it cook on low heat for 5 minutes, then place it on a hot tawa for another 20 minutes to achieve the perfect “dum.” Serve hot after 10 minutes of resting.

Enjoy your exquisite homemade Mutton Biryani!